dessert – food northern france
Posted: July 19, 2014 Filed under: food, Northern France, travel 10 CommentsWe stopped at a restaurant for lunch, and we’ve had so much great food for the French take their table seriously.
I was going to talk about the aperitif which was a sparkling wine and tasted of ginger and spice cake, very festive.
I was going to take a picture of the plates, which were modern and stylish or the fact that my sister’s dog Jumi was at our feet as we ate.
Then I was going to talk about the foie gras on a bed of lettuce with little pices of roast duck… perfectly done and complimented by the rolls.
Next I thought I would post about the chop with the white comte sauce and of course “French Fries”, but I just didn’t get pictures taken.
Then dessert showed up.
Freshly baked wafer with ice-cream and whipped cream and a touch of chocolate sauce. I had to take that picture.
It all looks and sounds delicious. Being from northern France myself, I’d be interested in knowing where you were.
I’d eat that!!!!
you would have enjoyed it too 🙂
That looks very decadent. Yum.
Looks good. I’m glad I just ate….always feel hungry after I read your posts…. 😀
You had me at “sparkling wine.”
I am eating like a rabbit and now I’m ready to raid the frig. 🙂
My mouth is watering!! Glad you’re enjoying France’s fine dining Bill. 🙂
Diana xo
almost home 🙂 — ice water, here I come!
Enjoy every moment my friend!